Acorn-fed Iberico Ham Juan Pedro Domecq. 7.5 - 8 kilos approx.
Acorn-fed Iberico Ham Juan Pedro Domecq.
In 1730 the Domecq family arrived in Spain. A surname that is closely related to the production of high-quality food and wine, such as sherry and brandies . A knowledge that has transcended from parents to children. Always accompanied by his second passion, raising animals in the wild, such as 100% Iberian pigs. A unique variety, 100% Iberico hairless-marbled pig.
The limited production, the control in each Iberico Bellota Ham and a flavor that hooks those who try it have convinced us to incorporate Juan Pedro Domecq to our selection of hams.