Martin Miller's

The original Martin Miller's gin is distilled in a still through two different distillations, thanks to which its characteristic unique balance between citrus and juniper is obtained. The final touch is given by its mixture, in which the final distillate is combined, with a bottling graduation of 40% alcohol volume, with spring water from Iceland.

Alcoholic degree: 40% Vol.

Bottle: 70cl.

Tasting note

Bitter orange peel, fresh juniper and a light hint of licorice and mild spices behind it. A fairly classic profile with a lot of juniper making it stronger at first glance. The orange notes are the star.