Armand de Brignac Rosé

The best Chardonnay, Pinot Noir and Pinot Meunier grapes that the Armand house uses in the production of Armand de Brignac Brut Rosé come from estates that have received the denomination of Cru or Premier Grand Cru for their unbeatable quality. Having such an exclusive origin, it is a wine that does not go on the market in large quantities, due to its difficulty in making the best champagne, year after year.

Data sheet

Grape: 50% Pinot Noir, 40% Pinot Meunier and 10% Chardonnay

Alcoholic degree: 12.5% ​​Vol.

Serving temperature: between 6 and 9 °C.

Bottle: 1.5L

Tasting note:

Cjhampagne with aroma of strawberries, currants and cherries, on the nose, with floral accents and a touch of sweet almond. The preponderance of red grapes translates into a palate in which black fruits, cherries and pastry notes abound.