Flower of salt. 150 g

At the foot of the Sierra de Urbasa and Andía is the birth of this spring. These salt flats are unique due to their origin, a fossilized sea millions of years ago; due to its location, 700 meters above sea level, in a Pyrenean area; and for its 100% handmade process. It is the first crystallization and requires that the small crystals be collected with care and patience on the surface of the eras. Due to its slow evaporation, it is collected early or late in the day. It is especially rich in potassium, calcium and magnesium.