Anchovies in Butter.

What do you think of a recipe with these Anchovies in Butter, to impress our guests? If you are cooks we recommend you buy a puff pastry that we will cut to the size of our anchovies. Place on a baking tray, prick with a fork and bake at 220 °C. In the middle of cooking we flatten the dough a little so that it does not inflate so much and we varnish with olive oil. When they are ready, we place our anchovies with butter on top and voala! A perfect appetizer to share.