Marzipan Fish Figurines
The most traditional of all our elaborations: molded and cooked marzipan paste.
Made with the traditional formula of Toledo marzipan: 50% almond and 50% sugar.
The most traditional of all our elaborations: molded and cooked marzipan paste.
Made with the traditional formula of Toledo marzipan: 50% almond and 50% sugar.
