Mirabelle plum jam, Did you know that the Mirabelle plum was introduced to France at the beginning of the 20th century? This was the first fruit to obtain the PGI (Protected Geographical Indication) certificate in 1996. In St, Dalfour they chose the best Mirabelle Plums to bring to the table a jam full of flavor and the result was an explosion of delicious plums with a silky smooth finish. Pairs well with duck, prosciutto and blue cheese.