Asturian black pudding

Asturian black pudding. The Asturian Morcilla is one of those key ingredients in many preparations, such as fabada. It is made entirely by hand with onion, bacon and pork blood seasoned with paprika, all this to achieve unmatched softness and flavor. In addition to being used in fabada and other...
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€3.85

CHARCUTERÍA

17 In Stock

Asturian black pudding.

The Asturian Morcilla is one of those key ingredients in many preparations, such as fabada. It is made entirely by hand with onion, bacon and pork blood seasoned with paprika, all this to achieve unmatched softness and flavor.

In addition to being used in fabada and other stews, you can cook blood sausage fried, barbecued or roasted.